Ibisobanuro ku bicuruzwa

Imbuto yatangiriye mu Bushinwa, mu Bushinwa, ni kimwe mu biti bya kera byahinzwe mu Bushinwa. Ibiti by'imbuto byatewe mu Bushinwa. Hariho kandi ubwoko bwinshi bwiza. Imbuto ni ubwoko bwibiti byiza bifite ubushobozi bukomeye bwo guhuza ibidukikije. Imizi yacyo irashobora kwaguka munsi yubutaka. Ikunda urumuri, irwanya amapfa, irwanya ubukonje, irwanya umuyaga, kandi ifite ubuzima bwimyaka irenga 100. Muyage apicot mu Ntara ya Shufu, Perefegitura ya Kashi, mu Bushinwa, ifite inyama zibyibushye, uruhu ruto, umutobe uryoshye kandi uryoshye. Azwi ku izina rya "umwami w'amata" kandi ni umwe mu ngano nziza mu Bushinwa. Hariho ubwoko bwinshi bwimyanda yimbuto yakusanyirijwe hamwe nisosiyete yacu, nka muyage apicot, Kate apicot na Golden Sun Apricot muri Sinayi, Hebei yera yera, umusozi nibindi. Amababi yubwoko bwubwoko bwa apic afite isano nziza hamwe nubwoko bwiza bwimbuto. Urashobora kutwandikira kugirango utubwire ubwoko butandukanye utera. Tuzagerageza kurondora genetike kuri wewe kandi turagusaba kuguha amababi y'ibiti by'amata hamwe nubwoko bwinshi bujyanye nubusitani bwawe.

Amabwiriza: Kubera ko imbuto nyinshi ku isi ari ubwoko butabangikanya, nubwo ubwoko bumwe na bumwe bushobora kumenya kwanduza ubwabwo, usanga gukoresha ikoranabuhanga ry’imyanda yangiza mu busitani bw’ubwoko bwanduye bizafasha abahinzi kubona umusaruro mwinshi. Kubwibyo, kwanduza ibihimbano birasabwa cyane. Nubwo ibi bisa nkaho byongera amafaranga yo guhinga, uzabona uburyo ufite ubwenge mugihe cyisarura. Dukurikije ubushakashatsi bwacu, umwanzuro ni ukugereranya imirima yombi, aho umurima wera wanduye matrike karemano naho umurima B ukagira umwanda w’ubwoko butandukanye. Amakuru yihariye yo gusarura agereranwa kuburyo bukurikira: igipimo cyimbuto zubucuruzi zujuje ubuziranenge mu busitani a ni 60%, naho igipimo cyimbuto zubucuruzi zujuje ubuziranenge mu busitani B ni 75%. Umusaruro wimbuto yimbuto yimbuto iri hejuru ya 30% ugereranije nubusitani busanzwe bwangiza. Kubwibyo, ukoresheje iyi mibare, uzasanga ari byiza gukoresha amabyi ya sosiyete yacu kugirango yanduze. Gukoresha ifu ya puwaro yisosiyete irashobora kuzamura neza igipimo cyimbuto nubwiza bwimbuto zubucuruzi

Kwirinda

1 Kuberako amabyi akora kandi abaho, ntashobora kubikwa mubushyuhe bwicyumba igihe kirekire. Niba ikoreshwa muminsi 3, urashobora kuyishyira mububiko bukonje. Niba biterwa nigihe cyo kurabya kidahuye, Indabyo zimwe zirabya hakiri kare kuruhande rwizuba ryumusozi, mugihe izindi zirabya bitinze kuruhande rwigicucu cyumusozi. Niba igihe cyo gukoresha kirenze icyumweru, ugomba gushyira amabyi muri firigo kugirango ugere - 18 ℃. Noneho fata amabyi muri firigo mbere yamasaha 12 mbere yo kuyakoresha, uyashyire mubushyuhe bwicyumba kugirango uhindure imyanda iva mubitotsi ihinduke ikora, hanyuma irashobora gukoreshwa mubisanzwe. Muri ubu buryo, amabyi arashobora kumera mugihe gito iyo ageze ku gasuzuguro, kugirango tubone imbuto nziza dushaka.

2. Iyi ntanga ntishobora gukoreshwa mubihe bibi. Ubushyuhe bukwiye ni 15 ℃ - 25 ℃. Niba ubushyuhe buri hasi cyane, kumera kwintanga bizatinda, kandi umuyoboro wintanga ukenera igihe kinini cyo gukura no kwaguka muri ovary. Niba ubushyuhe buri hejuru ya 25 ℃, ntibushobora gukoreshwa, kubera ko ubushyuhe bwinshi cyane bwica ibikorwa byintanga, kandi ubushyuhe bwinshi cyane buzavamo igisubizo cyintungamubiri ku ipfunwe ryindabyo zitegereje kwanduzwa. Muri ubu buryo, ndetse no kwanduza ntibizagera ku ngaruka zo gusarura dushaka, kubera ko ubunyobwa butesha agaciro indabyo ni ikintu gikenewe kugira ngo amababi amere. Ibintu bibiri byavuzwe haruguru bisaba kwitonda no kwihangana kubuhinzi cyangwa abatekinisiye.

3. Niba imvura iguye mumasaha 5 nyuma yo kwanduzwa, igomba kongera kwanduzwa.
Bika amabyi mumufuka wumye mbere yo koherezwa. Niba amabyi asanze afite ubushuhe, nyamuneka ntukoreshe amabyi meza. Amabyi nkaya yatakaje ibikorwa byumwimerere.

Inkomoko yanduye: Zahabu Yizuba
Ubwoko bubereye: Ubwoko bwinshi bwa Apricot kwisi. Nibiba ngombwa, nyamuneka twandikire kugirango tuvugane birambuye. Tuzakora gene ikurikirana ukurikije ubwoko bwawe kandi dutange ibizamini byubusa
ijanisha ryo kumera: 80%
Ubwinshi bwububiko: 1600KG